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Subsole ignites the start of Copiapo Valley’s new season
with the first harvests of Chilean table grapes.
Packhouse Las Juntas
Subsole kickstarts an exciting Cherry season early,
harvesting the delectable Santina variety.
by Loreto & Rosario
Subsole kicks off a vibrant Avocado season
in the fertile valleys of the O’Higgins region of Chile.
by Natalia & Gonzalo
Operating at full capacity, the Citrus packaging line at Hijuelas packinghouse
now features delightful Mandarins, as the Clementine season concludes.
by Natalia & Teresa
We congratulate Alejandra
for obtaining the
Guacolda award
for the 21/22 season.
Rossana, Verónica, Alejandra & Juan
From Copiapó to Maule, the people of Subsole work hard
to ensure the production of grapes of the highest quality.
by ASOEX
The use of clean energy is one way Subsole shows respect
and appreciation for the environment.
by Alex
Starting from a blank page, Subsole’s mission is to give back
to the farmers and to the environment, in return for its bounty.
by Juan
Starting from a blank page, Subsole’s mission is to give back
to the farmers and to the environment, in return for its bounty.
by Natalia & Katherine
Agriculture for the future
Agriculture for the future
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