Ignacio Ruietord is part of the third generation of farmers in the village of Peumo, VI Region, in the valley of Cachapoal.
They mainly have kiwis. These are worked by a group of about 50 people, with the advantage that they are all familiar with each other, and have a very strong bond and relationship.
The fruit that grows here has given excellent results, with good levels of fructose and Brix, being of a very high quality and good size.